[Histonet] (no subject)
jnocito <@t> satx.rr.com
Sat Apr 7 11:33:01 CDT 2007
I'm using a Pyrex beaker and changing the distilled water each time. I set
my times by the times used for the special stains. For instance, my lowest
time in the microwave is 15 seconds, my highest time is 45 seconds. I set up
a chart with 15, 30, and 45 seconds. I run this three times for each time
and get an average.
When I had my inspection in January, the inspector took a copy of my
procedure and chart with her. Again, each inspector is different, but it
passed. I'd be happy to share and I promise to keep my toes to myself.
----- Original Message -----
From: "Norton, Sally" <sally.norton <@t> seattlechildrens.org>
To: <histonet <@t> lists.utsouthwestern.edu>
Sent: Friday, April 06, 2007 3:38 PM
Subject: [Histonet] (no subject)
We are wondering how others are testing temperature
reproducibility on their microwaves. We are using a plastic coplin jar
filled with distilled water. We then heat it at different powers and
times and take the temperature with a thermometer. Any suggestions for
a better way?
Seattle Children's Hospital and Regional Medical Center
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