[Histonet] RE: Flammable cabinets
Schumacher, Jennifer J
JSCHUMA1 <@t> Fairview.org
Tue Apr 10 18:46:26 CDT 2012
In my experience, restrictions are determined by fire codes and "zones". I would talk to your safety officer or facilities, or a local fire marshal.
Jennifer
Jennifer Schumacher, MA, HTL (ASCP) Hematopathology Supervisor I University of Minnesota Medical Center, Fairview I Phone 612-273-3229 I Fax 612-624-6662 I Pager 612-899-9295 I Address L227-2 MMC 198, 420 Delaware St SE, Minneapolis, MN 55455 I Email jschuma1 <@t> fairview.org
-----Original Message-----
From: histonet-bounces <@t> lists.utsouthwestern.edu [mailto:histonet-bounces <@t> lists.utsouthwestern.edu] On Behalf Of Sherwood, Margaret
Sent: Tuesday, April 10, 2012 4:30 PM
To: 'Vickroy, Jim'; histonet <@t> lists.utsouthwestern.edu
Subject: [Histonet] RE: Flammable cabinets
We are a research lab and usually the restrictions apply to flammables outside the cabinet. I believe they don't want more than 100-150ml of any one flammable. I don't think there is a restriction to what's stored inside one--probably depends upon the size of the cabinet.
Peggy
Peggy Sherwood
Research Specialist, Photopathology
Wellman Center for Photomedicine (EDR 214)
Massachusetts General Hospital
50 Blossom Street
Boston, MA 02114-2696
617-724-4839 (voice mail)
617-726-6983 (lab)
617-726-1206 (fax)
msherwood <@t> partners.org
-----Original Message-----
From: histonet-bounces <@t> lists.utsouthwestern.edu [mailto:histonet-bounces <@t> lists.utsouthwestern.edu] On Behalf Of Vickroy, Jim
Sent: Tuesday, April 10, 2012 4:57 PM
To: histonet <@t> lists.utsouthwestern.edu
Subject: [Histonet] Flammable cabinets
Can anybody explain how much alcohol or other flammables we can store in a flammable cabinet in a room? I have read the CAP guidelines and am still confused. Do the CAP guidelines only have to do with stored reagents outside of a flammable cabinet?
What am I missing?
James Vickroy BS, HT(ASCP)
Surgical and Autopsy Pathology Technical Supervisor
Memorial Medical Center
217-788-4046
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