[Histonet] Alcohol followup
Rene J Buesa
rjbuesa <@t> yahoo.com
Tue Mar 2 10:59:18 CST 2010
Neither one nor the other. Ethanol, the alcohol you are referring to, is the product of fermentation on sugars existing in either fruits (any fruit) or grains, so it cannot be limited to grains.
Methanol is the product of fermentation on cellulose, specially from wood.
--- On Tue, 3/2/10, Breeden, Sara <sbreeden <@t> nmda.nmsu.edu> wrote:
From: Breeden, Sara <sbreeden <@t> nmda.nmsu.edu>
Subject: [Histonet] Alcohol followup
To: "histonet" <histonet <@t> lists.utsouthwestern.edu>
Date: Tuesday, March 2, 2010, 11:47 AM
As I pressed the "SEND" button it came to me like a bolt of lightning
that alcohol is GRAIN based. Oops...
Sally Breeden, HT(ASCP)
NM Dept. of Agriculture
Veterinary Diagnostic Services
PO Box 4700
Albuquerque, NM 87106
Histonet mailing list
Histonet <@t> lists.utsouthwestern.edu
More information about the Histonet